Butchers and Meat Cutters pay in Texas
In Texas, the median pay for butchers and meat cutters is $17.98 an hour ($37,400 a year). About 11,260 people work in this job there.
That is 7% lower than the U.S. median ($40,140). Texas ranks 41st of 51 states and territories for this job’s median pay.
Pay range for butchers and meat cutters in Texas
| Earns more than | Hourly | Yearly |
|---|---|---|
| 10% of workers | $11.42 | $23,760 |
| 25% of workers | $13.72 | $28,530 |
| Half of workers (median) | $17.98 | $37,400 |
| 75% of workers | $22.33 | $46,450 |
| 90% of workers | $26.52 | $55,160 |
Butchers and Meat Cutters pay in Texas metro areas
| Metro area | Median yearly pay | People in this job |
|---|---|---|
| Austin-Round Rock-San Marcos | $45,060 | 780 |
| Corpus Christi | $44,000 | 140 |
| Midland | $43,710 | 50 |
| Killeen-Temple | $43,100 | 130 |
| San Antonio-New Braunfels | $42,960 | 730 |
| College Station-Bryan | $39,520 | 90 |
| Houston-Pasadena-The Woodlands | $38,120 | 2,700 |
| Dallas-Fort Worth-Arlington | $38,040 | 3,090 |
| Brownsville-Harlingen | $37,200 | 100 |
| Amarillo | $37,040 | 120 |
| Waco | $36,630 | 110 |
| Odessa | $36,370 | 80 |
| San Angelo | $35,570 | 50 |
| Lubbock | $35,410 | 120 |
| McAllen-Edinburg-Mission | $35,140 | 300 |
| Laredo | $35,090 | 80 |
| Wichita Falls | $35,090 | 50 |
| Abilene | $34,680 | 40 |
| Longview | $33,780 | 120 |
| Texarkana | $31,420 | 40 |
| El Paso | $31,230 | 360 |
| Beaumont-Port Arthur | $29,610 | 170 |
| Tyler | $27,770 | 130 |
Texas unemployment rate: 4.4% (August 2026), U.S. Bureau of Labor Statistics.
Education, experience and outlook for butchers and meat cutters
- Typical education to start: No formal educational credential (BLS)
- Related work experience most have: 1 to 2 years (O*NET)
- Training on the job: Moderate-term on-the-job training (BLS)
- Job outlook: +2.4% over ten years, about as fast as average · about 15,100 openings a year (BLS)
Related jobs in Texas
| Job | Median yearly pay |
|---|---|
| Cooks, Restaurant | $34,760 |
| Food Preparation Workers | $30,650 |
| Cooks, Institution and Cafeteria | $35,360 |
| Bakers | $33,790 |
| Chefs and Head Cooks | $56,080 |
| Food Batchmakers | $37,500 |
| Meat, Poultry, and Fish Cutters and Trimmers | $35,890 |
| Cooks, Short Order | $25,320 |
Other job titles for this job
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Post a job freeFind jobsCheck pay for any jobSource: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.