First-Line Supervisors of Food Preparation and Serving Workers pay in New Jersey

In New Jersey, the median pay for first-line supervisors of food preparation and serving workers is $23.28 an hour ($48,420 a year). About 27,750 people work in this job there.

$23.28Median hourly pay

$38,290–$61,050Middle half of workers, yearly

27,750People in this job in New Jersey

That is 10% higher than the U.S. median ($44,080). New Jersey ranks 8th of 51 states and territories for this job’s median pay.

Pay range for first-line supervisors of food preparation and serving workers in New Jersey

Earns more than	Hourly	Yearly
10% of workers	$17.29	$35,960
25% of workers	$18.41	$38,290
Half of workers (median)	$23.28	$48,420
75% of workers	$29.35	$61,050
90% of workers	$37.41	$77,810

First-Line Supervisors of Food Preparation and Serving Workers pay in New Jersey metro areas

Metro area	Median yearly pay	People in this job
Atlantic City-Hammonton	$48,360	2,080
Trenton-Princeton	$46,850	1,340
Vineland	$43,170	390

New Jersey unemployment rate: 4.3% (August 2026), U.S. Bureau of Labor Statistics.

Education, experience and outlook for first-line supervisors of food preparation and serving workers

Typical education to start: High school diploma or equivalent (BLS)
Related work experience most have: 6 months to 1 year (O*NET)
Experience usually needed to start: Less than 5 years (BLS)
Job outlook: +5.4% over ten years, faster than average · about 171,500 openings a year (BLS)

Related jobs in New Jersey

Job	Median yearly pay
First-Line Supervisors of Office and Administrative Support Workers	$76,640
First-Line Supervisors of Retail Sales Workers	$57,320
First-Line Supervisors of Production and Operating Workers	$81,110
First-Line Supervisors of Mechanics, Installers, and Repairers	$92,680
First-Line Supervisors of Non-Retail Sales Workers	$99,030
First-Line Supervisors of Housekeeping and Janitorial Workers	$55,170
First-Line Supervisors of Entertainment and Recreation Workers, Except Gambling Services	$52,360
Chefs and Head Cooks	$74,280

Other job titles for this job

GMCafeteria ManagerCook ManagerDietary ManagerDietary SupervisorDining Room ManagerFast Food Services ManagerFlight Kitchen ManagerFood Service SupervisorKitchen ManagerRestaurant ManagerCrew Chief

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.