First-Line Supervisors of Food Preparation and Serving Workers pay in South Dakota

In South Dakota, the median pay for first-line supervisors of food preparation and serving workers is $19.54 an hour ($40,640 a year). About 2,920 people work in this job there.

$19.54Median hourly pay

$36,960–$46,800Middle half of workers, yearly

2,920People in this job in South Dakota

That is 8% lower than the U.S. median ($44,080). South Dakota ranks 27th of 51 states and territories for this job’s median pay.

Pay range for first-line supervisors of food preparation and serving workers in South Dakota

Earns more than	Hourly	Yearly
10% of workers	$16.51	$34,350
25% of workers	$17.77	$36,960
Half of workers (median)	$19.54	$40,640
75% of workers	$22.50	$46,800
90% of workers	$24.36	$50,670

First-Line Supervisors of Food Preparation and Serving Workers pay in South Dakota metro areas

Metro area	Median yearly pay	People in this job
Sioux Falls	$42,420	1,080
Rapid City	$37,960	550

South Dakota unemployment rate: 2% (August 2026), U.S. Bureau of Labor Statistics.

Education, experience and outlook for first-line supervisors of food preparation and serving workers

Typical education to start: High school diploma or equivalent (BLS)
Related work experience most have: 6 months to 1 year (O*NET)
Experience usually needed to start: Less than 5 years (BLS)
Job outlook: +5.4% over ten years, faster than average · about 171,500 openings a year (BLS)

Related jobs in South Dakota

Job	Median yearly pay
First-Line Supervisors of Retail Sales Workers	$56,680
First-Line Supervisors of Production and Operating Workers	$73,040
First-Line Supervisors of Office and Administrative Support Workers	$62,530
First-Line Supervisors of Mechanics, Installers, and Repairers	$80,810
First-Line Supervisors of Non-Retail Sales Workers	$105,680
First-Line Supervisors of Housekeeping and Janitorial Workers	$46,860

Other job titles for this job

GMCafeteria ManagerCook ManagerDietary ManagerDietary SupervisorDining Room ManagerFast Food Services ManagerFlight Kitchen ManagerFood Service SupervisorKitchen ManagerRestaurant ManagerCrew Chief

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.