First-Line Supervisors of Food Preparation and Serving Workers pay in Baltimore-Columbia-Towson

In Baltimore-Columbia-Towson (MD), the median pay for first-line supervisors of food preparation and serving workers is $18.63 an hour ($38,760 a year). About 10,940 people work in this job there.

$18.63Median hourly pay

$36,710–$55,190Middle half of workers, yearly

10,940People in this job in Baltimore-Columbia-Towson (MD)

That is 12% lower than the U.S. median ($44,080). It is 9% lower than the Maryland median ($42,450).

Pay range for first-line supervisors of food preparation and serving workers in Baltimore-Columbia-Towson (MD)

Earns more than	Hourly	Yearly
10% of workers	$16.90	$35,140
25% of workers	$17.65	$36,710
Half of workers (median)	$18.63	$38,760
75% of workers	$26.53	$55,190
90% of workers	$29.94	$62,270

First-Line Supervisors of Food Preparation and Serving Workers pay in Maryland metro areas

Metro area	Median yearly pay	People in this job
Baltimore-Columbia-Towson (this page)	$38,760	10,940
Salisbury	$37,860	510
Lexington Park	$37,660	580
Hagerstown-Martinsburg	$35,800	890

Maryland unemployment rate: 4.1% (August 2026), U.S. Bureau of Labor Statistics.

Education, experience and outlook for first-line supervisors of food preparation and serving workers

Typical education to start: High school diploma or equivalent (BLS)
Related work experience most have: 6 months to 1 year (O*NET)
Experience usually needed to start: Less than 5 years (BLS)
Job outlook: +5.4% over ten years, faster than average · about 171,500 openings a year (BLS)

Related jobs in Baltimore-Columbia-Towson (MD)

Job	Median yearly pay
First-Line Supervisors of Office and Administrative Support Workers	$75,590
First-Line Supervisors of Retail Sales Workers	$46,760
First-Line Supervisors of Mechanics, Installers, and Repairers	$82,690
First-Line Supervisors of Production and Operating Workers	$77,970
First-Line Supervisors of Housekeeping and Janitorial Workers	$51,650
First-Line Supervisors of Non-Retail Sales Workers	$83,510
Chefs and Head Cooks	$59,290

Other job titles for this job

GMCafeteria ManagerCook ManagerDietary ManagerDietary SupervisorDining Room ManagerFast Food Services ManagerFlight Kitchen ManagerFood Service SupervisorKitchen ManagerRestaurant ManagerCrew Chief

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.