First-Line Supervisors of Food Preparation and Serving Workers pay in Minnesota

In Minnesota, the median pay for first-line supervisors of food preparation and serving workers is $21.77 an hour ($45,270 a year). About 20,760 people work in this job there.

$21.77Median hourly pay
$38,550–$55,600Middle half of workers, yearly
20,760People in this job in Minnesota

That is 3% higher than the U.S. median ($44,080). Minnesota ranks 18th of 51 states and territories for this job’s median pay.

Pay range for first-line supervisors of food preparation and serving workers in Minnesota

Earns more thanHourlyYearly
10% of workers$17.27$35,910
25% of workers$18.53$38,550
Half of workers (median)$21.77$45,270
75% of workers$26.73$55,600
90% of workers$31.56$65,650

First-Line Supervisors of Food Preparation and Serving Workers pay in Minnesota metro areas

Metro areaMedian yearly payPeople in this job
Minneapolis-St. Paul-Bloomington$46,11013,300
Rochester$44,620880
Mankato$43,300530
Duluth$42,8601,200
St. Cloud$41,600720

Minnesota unemployment rate: 4.4% (August 2026), U.S. Bureau of Labor Statistics.

Education, experience and outlook for first-line supervisors of food preparation and serving workers

  • Typical education to start: High school diploma or equivalent (BLS)
  • Related work experience most have: 6 months to 1 year (O*NET)
  • Experience usually needed to start: Less than 5 years (BLS)
  • Job outlook: +5.4% over ten years, faster than average · about 171,500 openings a year (BLS)

Related jobs in Minnesota

JobMedian yearly pay
First-Line Supervisors of Office and Administrative Support Workers$76,440
First-Line Supervisors of Retail Sales Workers$48,770
First-Line Supervisors of Production and Operating Workers$78,550
First-Line Supervisors of Mechanics, Installers, and Repairers$87,160
First-Line Supervisors of Housekeeping and Janitorial Workers$53,510
First-Line Supervisors of Non-Retail Sales Workers$88,510
First-Line Supervisors of Entertainment and Recreation Workers, Except Gambling Services$50,410
Chefs and Head Cooks$62,600

Other job titles for this job

GMCafeteria ManagerCook ManagerDietary ManagerDietary SupervisorDining Room ManagerFast Food Services ManagerFlight Kitchen ManagerFood Service SupervisorKitchen ManagerRestaurant ManagerCrew Chief

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.