First-Line Supervisors of Food Preparation and Serving Workers pay in West Virginia

In West Virginia, the median pay for first-line supervisors of food preparation and serving workers is $15.90 an hour ($33,070 a year). About 6,390 people work in this job there.

$15.90Median hourly pay

$28,430–$38,960Middle half of workers, yearly

6,390People in this job in West Virginia

That is 25% lower than the U.S. median ($44,080). West Virginia ranks 51st of 51 states and territories for this job’s median pay.

Pay range for first-line supervisors of food preparation and serving workers in West Virginia

Earns more than	Hourly	Yearly
10% of workers	$13.06	$27,160
25% of workers	$13.67	$28,430
Half of workers (median)	$15.90	$33,070
75% of workers	$18.73	$38,960
90% of workers	$23.75	$49,390

First-Line Supervisors of Food Preparation and Serving Workers pay in West Virginia metro areas

Metro area	Median yearly pay	People in this job
Weirton-Steubenville	$35,160	350
Wheeling	$34,180	610
Morgantown	$33,490	620
Huntington-Ashland	$31,070	1,480
Charleston	$30,450	930
Beckley	$30,220	450
Parkersburg-Vienna	$30,100	400

West Virginia unemployment rate: 4% (August 2026), U.S. Bureau of Labor Statistics.

Education, experience and outlook for first-line supervisors of food preparation and serving workers

Typical education to start: High school diploma or equivalent (BLS)
Related work experience most have: 6 months to 1 year (O*NET)
Experience usually needed to start: Less than 5 years (BLS)
Job outlook: +5.4% over ten years, faster than average · about 171,500 openings a year (BLS)

Related jobs in West Virginia

Job	Median yearly pay
First-Line Supervisors of Retail Sales Workers	$39,740
First-Line Supervisors of Office and Administrative Support Workers	$53,660
First-Line Supervisors of Mechanics, Installers, and Repairers	$71,360
First-Line Supervisors of Production and Operating Workers	$68,990
First-Line Supervisors of Housekeeping and Janitorial Workers	$41,450
First-Line Supervisors of Non-Retail Sales Workers	$62,970

Other job titles for this job

GMCafeteria ManagerCook ManagerDietary ManagerDietary SupervisorDining Room ManagerFast Food Services ManagerFlight Kitchen ManagerFood Service SupervisorKitchen ManagerRestaurant ManagerCrew Chief

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.