First-Line Supervisors of Food Preparation and Serving Workers pay in Las Vegas-Henderson-North Las Vegas
In Las Vegas-Henderson-North Las Vegas (NV), the median pay for first-line supervisors of food preparation and serving workers is $21.50 an hour ($44,710 a year). About 10,860 people work in this job there.
That is about the same as the U.S. median ($44,080). It is 2% higher than the Nevada median ($44,030).
Pay range for first-line supervisors of food preparation and serving workers in Las Vegas-Henderson-North Las Vegas (NV)
| Earns more than | Hourly | Yearly |
|---|---|---|
| 10% of workers | $14.63 | $30,430 |
| 25% of workers | $17.72 | $36,850 |
| Half of workers (median) | $21.50 | $44,710 |
| 75% of workers | $26.87 | $55,880 |
| 90% of workers | $31.12 | $64,730 |
First-Line Supervisors of Food Preparation and Serving Workers pay in Nevada metro areas
| Metro area | Median yearly pay | People in this job |
|---|---|---|
| Las Vegas-Henderson-North Las Vegas (this page) | $44,710 | 10,860 |
| Carson City | $43,220 | 250 |
| Reno | $42,590 | 2,300 |
Nevada unemployment rate: 4.8% (August 2026), U.S. Bureau of Labor Statistics.
Education, experience and outlook for first-line supervisors of food preparation and serving workers
- Typical education to start: High school diploma or equivalent (BLS)
- Related work experience most have: 6 months to 1 year (O*NET)
- Experience usually needed to start: Less than 5 years (BLS)
- Job outlook: +5.4% over ten years, faster than average · about 171,500 openings a year (BLS)
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Post a job freeFind jobsCheck pay for any jobSource: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.