First-Line Supervisors of Food Preparation and Serving Workers pay in Charleston-North Charleston

In Charleston-North Charleston (SC), the median pay for first-line supervisors of food preparation and serving workers is $20.97 an hour ($43,620 a year). About 3,960 people work in this job there.

$20.97Median hourly pay

$34,720–$56,290Middle half of workers, yearly

3,960People in this job in Charleston-North Charleston (SC)

That is about the same as the U.S. median ($44,080). It is 13% higher than the South Carolina median ($38,520).

Pay range for first-line supervisors of food preparation and serving workers in Charleston-North Charleston (SC)

Earns more than	Hourly	Yearly
10% of workers	$13.52	$28,120
25% of workers	$16.69	$34,720
Half of workers (median)	$20.97	$43,620
75% of workers	$27.06	$56,290
90% of workers	$31.75	$66,050

First-Line Supervisors of Food Preparation and Serving Workers pay in South Carolina metro areas

Metro area	Median yearly pay	People in this job
Hilton Head Island-Bluffton-Port Royal	$45,450	980
Charleston-North Charleston (this page)	$43,620	3,960
Myrtle Beach-Conway-North Myrtle Beach	$39,080	2,190
Greenville-Anderson-Greer	$38,790	3,500
Columbia	$37,880	3,110
Spartanburg	$37,140	1,310
Florence	$36,540	740
Sumter	$36,450	290

South Carolina unemployment rate: 4.1% (August 2026), U.S. Bureau of Labor Statistics.

Education, experience and outlook for first-line supervisors of food preparation and serving workers

Typical education to start: High school diploma or equivalent (BLS)
Related work experience most have: 6 months to 1 year (O*NET)
Experience usually needed to start: Less than 5 years (BLS)
Job outlook: +5.4% over ten years, faster than average · about 171,500 openings a year (BLS)

Related jobs in Charleston-North Charleston (SC)

Job	Median yearly pay
First-Line Supervisors of Office and Administrative Support Workers	$65,910
First-Line Supervisors of Retail Sales Workers	$49,690
First-Line Supervisors of Mechanics, Installers, and Repairers	$77,300
First-Line Supervisors of Production and Operating Workers	$79,990

Other job titles for this job

GMCafeteria ManagerCook ManagerDietary ManagerDietary SupervisorDining Room ManagerFast Food Services ManagerFlight Kitchen ManagerFood Service SupervisorKitchen ManagerRestaurant ManagerCrew Chief

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Source: U.S. Bureau of Labor Statistics, Occupational Employment and Wage Statistics (OEWS), May 2025 estimates. Figures are for wage and salary workers and do not include the self-employed. The median is the middle wage: half earn more, half earn less. Other job titles: O*NET 31.0 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license; O*NET® is a trademark of USDOL/ETA. JAI Bot has modified this information; USDOL/ETA has not approved, endorsed, or tested these modifications.